Zepeda, Gwendolyn
Summary: "My name is Ana. Every year, my family makes tamales for Christmas. This year, I am six, so I get to mix the dough, which is made of cornmeal. My sister Lidia is eight, so she gets to spread the dough on the corn husk leaves. I wish I was eight, so that my hands would be big enough to spread the dough just right-not too thick and not too thin."
Format: sound recording-nonmusical
Publisher / Publication Date: [Library Ideas, LLC] 2020
Copies Available at East Bay
1 available in Juvenile Audiobooks, Call number: J READ-ALONG ZEPCopies Available at Woodmere
1 available in Juvenile Audiobooks, Call number: J READ-ALONG ZEPArmand, Glenda
Summary: As Frances helps her grandmother with New Year's Day dinner, Grandma teachers her the origins of the different dishes and soul food they prepare together. Includes a recipe for Fay's Fabulous Pralines.
Format: text
Publisher / Publication Date: Crown Books for Young Readers 2022
Copies Available at Woodmere
1 available in Juvenile Easy, Call number: JE ARMMucha, Laura
Summary: "Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what...
Format: text
Publisher / Publication Date: Nosy Crow Inc. 2023
Copies Available at East Bay
1 available in New Youth Materials, Call number: J 641.5 MUCReid, C. L.
Summary: Emma and her grandmother bake a special birthday meal for Emma's father.
Format: text
Publisher / Publication Date: Picture Window Books, a Capstone imprint 2024
Copies Available at Woodmere
1 available in Beginning Readers - Rising Reader (Purple), Call number: JBR PURPLE REICopies Available at Peninsula
1 available in Juvenile, Call number: JBR PURPLE REIWen, Lenny
Summary: Lintang is determined to embrace the spice of sambal in order to connect with her Indonesian grandmother and heritage.
Format: text
Publisher / Publication Date: Little, Brown and Company 2023
Copies Available at Woodmere
1 available in Juvenile Easy, Call number: JE WENUrbanovic, Jackie.
Summary: Maxwell Duck is trying to invent a soup that everyone will remember him for, but when he goes out to look for the missing ingredient and his friends show up, they think he has fallen into the soup.
Format: text
Publisher / Publication Date: HarperCollinsPublishers 2008
Copies Available at Kingsley
1 available in Juvenile Easy, Call number: JE URBLaRocca, Rajani
Summary: When his grandfather, who makes masala chai each morning for the family, sprains his ankle, impatient Aarav decides to make the chai himself, but when his rushing causes him to miss some crucial steps, he must learn to slow down to get the recipe right.
Format: text
Publisher / Publication Date: Candlewick Press 2023